Creamy strawberry bites topped with strawberry halves are an easy, elegant dessert.

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Recipe Summary test

prep:
10 mins
total:
10 mins
Servings:
16
Yield:
16 servings
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Ingredients

16
Original recipe yields 16 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Mix yogurt and dry gelatin mix in microwaveable bowl. Microwave on HIGH 5 min. or until gelatin is completely dissolved, stirring every 2 min.

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  • Spoon into 16 paper-lined mini muffin cups. Refrigerate 1 hour or until firm.

  • Remove from liners; top with strawberries.

Nutrition Facts

53 calories; protein 1.8g; carbohydrates 11g; fat 0.3g; cholesterol 2.9mg; sodium 38.2mg. Full Nutrition
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Reviews (5)

Rating: 5 stars
07/11/2012
a friend of mine had these at her daughters birthday party and let me tell you i had the hardest time not eating them all!! they were fantastic and refreshing! highly recommend them! Read More
(13)
Rating: 5 stars
05/22/2012
This was really good and really easy! You can use vanilla flavored yogurt with other flavors of jello too. I would recommend using 2 vanilla yogurt containers instead of strawberry if you don't want a really strong strawberry flavor. Read More
(5)
Rating: 5 stars
05/18/2013
I followed this recipe exactly (one 3oz pkg of jello mix is correct) except I used a regular size muffin pan because I do not own a mini muffin pan. They were delicious and very well received at a small party I had. I would definitely make these again. Read More
(3)
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Rating: 2 stars
04/10/2012
I think it should be .3 oz instead of 3 oz. Read More
(1)
Rating: 4 stars
07/18/2013
I used just over 2 cups of strawberry yogurt from a 32 oz container. I only microwaved it for about 2 mintues because the jello was dissolved by then. I put frozen blueberries on the bottom and then topped it with the yogurt mixture. I put it in custard cups because I don't have a mini muffin pan. It filled 5 glass cups. We'll see how they turn out. Maybe the person who thought it was .3 oz was using sugar free jello? Read More