Kelly's Slow Cooker Beef, Mushroom, and Barley Soup
Original recipe yields 6 servings
If you have time you can brown the beef, but it's just as good without the beef browned because the slow cooker makes the beef very tender.
359 calories; protein 34.6g; carbohydrates 31.7g; fat 10.3g; cholesterol 65.3mg; sodium 381.1mg. Full Nutrition