Add your favorite fruits and nuts to customize. Make sure the cream is very cold; if you have time, chill the whisk (or beaters) and bowl in the freezer for a few minutes. This will help the cream whip quickly and will make it very fluffy.
Per Serving: 434 calories;30.1 g fat;
41.2 g carbohydrates;
2.8 g protein;
110 mg cholesterol;
208 mg sodium.