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Pasta with Creamy Smoked Salmon and Dill

Al Mccready

"This is a tasty pasta recipe made with home-smoked salmon. Use your favorite pasta shape."
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Ingredients

40 m servings 418 cals
Original recipe yields 8 servings

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Directions

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  1. Fill a large pot with water. Add sea salt to taste, and bring to a rolling boil. Stir in penne and return to a boil. Cook uncovered, stirring occasionally, until pasta is cooked through but still firm to the bite, about 11 minutes.
  2. Drain penne well, and reserve 1 cup of pasta cooking water.
  3. Return penne and reserved cup of pasta water to the empty pot and place over medium-low heat.
  4. Stir smoked salmon, cream cheese, dill, green onions, Dijon mustard, lemon zest, lemon juice, and black pepper into pasta until cream cheese is melted, 4 to 5 minutes.

Nutrition Facts


Per Serving: 418 calories; 13.7 g fat; 55.2 g carbohydrates; 19.9 g protein; 42 mg cholesterol; 811 mg sodium. Full nutrition

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Reviews

Read all reviews 14
  1. 17 Ratings

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Most helpful positive review

The fresh dill is the key ingredient. I was surprised at how easy and tasty this was while being very easy to make. I will add peas or asparagus next time to round it out.

Most helpful critical review

I was quite excited about this recipe and I must admit, I really enjoyed it. However, I could have frozen to death from the cold stares that I received from everyone else around the table. I u...

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The fresh dill is the key ingredient. I was surprised at how easy and tasty this was while being very easy to make. I will add peas or asparagus next time to round it out.

I did up a bunch of smoked salmon and then canned it. and this recipe was awesome great tasting I had to add some garlic as I'm a garlic lover and using the fresh dill is the key this was excel...

I was quite excited about this recipe and I must admit, I really enjoyed it. However, I could have frozen to death from the cold stares that I received from everyone else around the table. I u...

Loved this recipe!!!! Just added garlic. I will bet it's going to be good cold tomorrow.

This was not at all what I expected. With the word "creamy" in the recipe name, I thought the salmon & pasta would be in a creamy sauce. It was not. Mine was tasty, but VERY dry, even though I e...

Delicious and so quick and easy I added more lemon juice though. Will definitely be making again

My picky 1 and 2 year olds absolutely loved this and it was super easy. I didn't have smoked salmon so i just baked some fillets in the oven for about 15 minutes then shredded them. Turned out...

This came out VERY well!! Great recipe!!

If you love smoked salmon as much as my husband and I do, you HAVE to try this recipe! I used smoked salmon that I made in my smoker using apple wood and, for the water, apple juice. It turned...