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Parsley and Parmesan Crusted Pork Tenderloin
November 09, 2014

Fantastic. Best recipe for pork tenderloin I've found and the easiest as well. Took the suggestions from the reviewer who gave the tip about baking it on a rack on a cookie sheet so the entire loin could be coated. Yes if you don't like Dijon this wouldn't be for you. Great recipe. Thanks for sharing it.