Recipes Roasted Garlic Chicken Sausage Caesar Salad 4.2 (38) 38 Reviews 10 Photos This fresh spin on Caesar salad includes al fresco Roasted Garlic Chicken Sausage. By Allrecipes Member Allrecipes Member Website The Allrecipes Community includes over 15 million home cooks around the world who contribute recipes to our ever-growing library. Beyond submitting their personal recipes for publication, members of this supportive, food-driven community actively inspire one another through the photos, reviews, and videos they share. Allrecipes' editorial guidelines Published on August 4, 2021 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 10 10 10 10 Prep Time: 20 mins Total Time: 20 mins Servings: 2 Yield: 2 servings Jump to Nutrition Facts Ingredients 1 (12 ounce) package al fresco® All Natural Roasted Garlic Chicken Sausage sliced into 1/4-inch pieces (2 links) 1 tablespoon olive oil 1 clove garlic, minced 2 cups romaine lettuce 6 cherry tomatoes 1 tablespoon low fat Caesar dressing Directions Heat oil in a nonstick skillet over medium heat. Add sausage slices and cook until slightly browned. Toss lettuce, garlic, tomatoes, and dressing in a bowl. Mix in warm sausage and serve. Top with shredded parmesan cheese if desired. I Made It Print Nutrition Facts (per serving) 371 Calories 21g Fat 12g Carbs 31g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 2 Calories 371 % Daily Value * Total Fat 21g 27% Saturated Fat 5g 25% Cholesterol 140mg 47% Sodium 1051mg 46% Total Carbohydrate 12g 4% Dietary Fiber 2g 6% Total Sugars 2g Protein 31g Vitamin C 24mg 118% Calcium 26mg 2% Iron 1mg 4% Potassium 260mg 6% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved