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Angel Poop
March 08, 2012

Just not a good day for me in the kitchen. The chocolate chips started to seize in the microwave, so I transferred them to a double boiler. I had to add a little bit of cream to the chocolate to make it a coatable consistency for the puffs. I don't know how much coating the puffs should have, but it didn't seem like quite enough to me. The white chocolate does taste good, and it is super sweet (almost too much so for us). Thanks Jeannine for a 2-ingredient recipe. There aren't too many of them around.

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