Skip to main content New<> this month
Get the Allrecipes magazine

Bethany's Favorite Valentine Cut Out Sugar Cookies

Rated as 4.67 out of 5 Stars
1

"Soft and moist with a light vanilla and almond flavor. Got these from a friend's wedding."
Added to shopping list. Go to shopping list.

Ingredients

3 h 25 m servings 304
Original recipe yields 12 servings (3 dozen)

Directions

{{model.addEditText}} Print
  1. Cream together the butter, sugar, egg, milk, vanilla extract, and almond extract in a large bowl.
  2. Stir in the flour and baking powder.
  3. Cover and refrigerate until firm, about 2 hours.
  4. Preheat oven to 400 degrees F (200 degrees C).
  5. Divide the dough into thirds. On a lightly floured surface, roll out each portion to 1/4-inch thick.
  6. Cut cookies out using a floured cookie cutter.
  7. Arrange cookies on an ungreased baking sheet about 1-inch apart.
  8. Bake until cookies are lightly golden, 6 to 9 minutes.
  9. Transfer cookies to a wire rack to cool completely.

Nutrition Facts


Per Serving: 304 calories; 16.1 36.8 3.5 56 157 Full nutrition

Explore more

Reviews

Read all reviews 2
Most helpful
Most positive
Least positive
Newest

Very nice sugar cookie. Took them to work and asked for reviews. Everyone liked them but said that there was no WOW factor to give it a 5. Will definitely make again. Thanks for posting the r...

I've tried several different sugar cookie recipes on here. These are my family's (and my) favorite, by far! It's a small recipe, so I double up.