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Chef John's Chocolate Lava Cake
Reviews:
May 12, 2012

This is a great easy recipe. Just a little note. If you are not as strong as John you should definitely use a hand mixer. So that you get the right consistency with your eggs and sugar mix. Mine came out a little flat but I believe that it was because of the consistency of my egg and sugar mixture. It still came out great! Thank you very much John! This turned out to be a great ending to our mother's day dinner.

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