Heather's Fried Chicken
A wonderful recipe for deep-fried chicken with a Southern taste all its own. The hint of tangy buttermilk under a crispy coating of deliciousness makes this chicken stand out.
To make chicken seasoning mix: Stir together 2 tablespoons black pepper, 2 tablespoons garlic powder, 1 tablespoon paprika, and 3 tablespoons salt. Store in an airtight container.
Seasoning blend can be altered to your taste; some may find it too salty.
The nutrition data for this recipe includes the full amount of the flour and buttermilk. The actual amounts consumed will vary. We have determined the nutritional value of oil for frying based on a retention value of 10% after cooking. The exact amount will vary depending on cooking time and temperature, ingredient density, and the specific type of oil used.