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Ingredients5 m servings 366 cals
Original recipe yields 1 servings (1 cocktail)
- Pour the rum, sweet and sour mix, lime juice, and coconut syrup into the pitcher of a blender; drop in the ice cubes and blend to a slushy consistency. Pour into a glass to serve.
Per Serving: 366 calories; 0 g fat; 50.8 g carbohydrates; 0.1 g protein; 0 mg cholesterol; 8 mg sodium. Full nutrition
ReviewsRead all reviews 2
No coconut flavored syrup BUT I did have Malibu coconut rum--I went ahead and used that. I loved the combination of the coconutty rum and the lime. Surprizingly good!