Easy Buffalo Chicken Dip


This easy Buffalo chicken dip recipe can be served with tortilla chips. Add celery if you like.

Prep Time:
5 mins
Cook Time:
15 mins
Total Time:
20 mins


  • 1 (15 ounce) jar chunky-style blue cheese salad dressing (such as Marzetti®)

  • 1 (8 ounce) package cream cheese, softened

  • 3 cooked chicken breasts, shredded

  • 1 (12 ounce) bottle Buffalo wing sauce (such as Frank's RedHot®)

  • 1 (4 ounce) package blue cheese crumbles


  1. Preheat the oven to 350 degrees F (175 degrees C).

  2. Stir together blue cheese salad dressing and cream cheese in a mixing bowl until smooth. Stir in chicken, Buffalo wing sauce, and blue cheese crumbles; pour chicken mixture into a baking dish.

  3. Bake in the preheated oven until bubbling, 15 to 20 minutes.

Nutrition Facts (per serving)

240 Calories
22g Fat
3g Carbs
8g Protein
Nutrition Facts
Servings Per Recipe 16
Calories 240
% Daily Value *
Total Fat 22g 29%
Saturated Fat 7g 37%
Cholesterol 36mg 12%
Sodium 1018mg 44%
Total Carbohydrate 3g 1%
Dietary Fiber 0g 0%
Total Sugars 1g
Protein 8g
Vitamin C 16mg 82%
Calcium 75mg 6%
Iron 1mg 3%
Potassium 106mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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