A nice switch from the Mexican layer dip. Super easy and very versatile! You can switch this recipe up in many ways to adapt it to your taste, this is just how we like it best. Add more or less of anything you like personally. Roasted red pepper on top is also good. Serve with pita chips.

Recipe Summary

prep:
15 mins
total:
15 mins
Servings:
12
Yield:
12 servings
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Ingredients

12
Original recipe yields 12 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Beat the cream cheese, lemon juice, and Italian seasoning together in a bowl until smooth.

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  • Spread the cream cheese mixture in a pie dish, then spread the hummus on top.

  • Sprinkle the tomato, pepperonicini, kalamata olives, feta cheese, cucumber, and green onion on top. Refrigerate until ready to serve.

Nutrition Facts

152 calories; protein 5g 10% DV; carbohydrates 6.3g 2% DV; fat 12.4g 19% DV; cholesterol 28.9mg 10% DV; sodium 539.7mg 22% DV. Full Nutrition
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Reviews (29)

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Most helpful positive review

Rating: 5 stars
02/03/2012
This is a great colourful savoury appetizer. It was exactly what I was looking for and a wonderful vegetarian option. I made my own hummus (I had chickpeas to use up) and couldn't find pepperoncini peppers so I substituted fire roasted red peppers (from a jar). It turned out great and looks pretty too! Read More
(21)
40 Ratings
  • 5 star values: 33
  • 4 star values: 6
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 0
Rating: 5 stars
02/03/2012
This is a great colourful savoury appetizer. It was exactly what I was looking for and a wonderful vegetarian option. I made my own hummus (I had chickpeas to use up) and couldn't find pepperoncini peppers so I substituted fire roasted red peppers (from a jar). It turned out great and looks pretty too! Read More
(21)
Rating: 5 stars
01/30/2012
One of the best hummus dips I've ever tasted! Very fresh and light. Will definitely be keeping this recipe. Wouldn't change a thing. Read More
(15)
Rating: 5 stars
02/05/2012
I made this today for a Super Bowl party and it was delicious and so pretty!! I was a little concerned about the pepperoncinis but the ones I used had very little heat. This will be a regular favorite. Thanks for sharing! Read More
(14)
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Rating: 5 stars
05/26/2013
Delicious! It was gone fast and I had to print out recipe for several of the guest. Made exact except homemade hummus and sprinkled Dill over the feta. Seriously delic! Was thinking about adding grilled chicken slices and serving in a pita for a nice poolside summer meal. Read More
(7)
Rating: 5 stars
02/21/2012
This was a huge hit at my party!! Very easy to make as well. Instead of feta cheese I used goat cheese since I like that better and it was still good! Read More
(5)
Rating: 5 stars
04/26/2012
This is yummy. I just wish I liked Italian seasoning more. I would reduce the amount the next time I make it for personal preference. Read More
(4)
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Rating: 5 stars
02/04/2013
I made this dip as written except that I made my own roasted garlic hummus and reduced the amount of Italian seasoning to 1 t (this decision was based on some other reviews but I think I might put more in next time). It is a very pretty dip and delicious. It was completely devoured at the Super Bowl party I brought it to. I got many compliments on it. I made my own pita chips to go with: 8" pita pockets cut apart into two circles brush with olive oil and sprinkle with garlic powder and kosher salt cut each circle with a pizza slicer into 8 triangles arrange onto two cookie sheets and bake at 350 for 7 mins then swap the positions of the cookie sheets and cook another 7 mins or until golden brown and crispy! YUM! Read More
(4)
Rating: 5 stars
11/28/2012
I made this for a birthday party and all was eaten. I did not use the cream cheese just started with the hummus. It was wonderful served with warm Greek style pita. Great change of pace from layered taco dip found at EVERY party. Read More
(3)
Rating: 5 stars
02/19/2012
Family loved it just as it is written. No changes! Awesome! ooooops I lied......added fresh garlic..... Read More
(2)
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