Ingredients33 m servings
- Brown meat in large skillet on medium-high heat; drain.
- Add spaghetti sauce and water; mix well. Stir in pasta. Bring to boil; cover. Simmer on medium heat 16 to 18 min. or until pasta is tender; stir.
- Top with cheese; cover. Cook 1 min. or until cheese is melted.
- Nutritional info per serving: Calories 590 Total fat 23 g Saturated fat 9 g Cholesterol 85 mg Sodium 980 mg Carbohydrate 58 g Dietary fiber 5 g Sugars 10 g Protein 37 g Vitamin A 15 %DV Vitamin C 25 %DV Calcium 25 %DV Iron 30 %DV
ReviewsRead all reviews 7
My family loved this dish! It was very quick and easy to make. The pasta really took on the flavor of the sauce since it was cooked in the spaghetti sauce instead of just water. I'll be addin...
So very easy. I used Rao's marinara sauce and it was a major hit here. This will become a family staple.
This recipe is fantastic! So easy and delicious, even for a beginner like me!
This was very easy, tasty, and adaptable. Thank you for sharing! It got gobbled up in no time.