Caramelized Onion and Arugula Pizza
Create your own gourmet pizza topped with caramelized onions, fresh rosemary, arugula, and pine nuts on a cheesy, homemade crust.
* Recipe for Perfect Parmesan Pizza Dough
Make every last bite delicious by spreading toppings right to the edges of the crust.
Freeze remaining Perfect Parmesan Pizza Dough until ready to use as desired.
Onions can be cooked ahead of time. Refrigerate or freeze up to 3 months. Bring to room temperature before using.
CRACKER BARREL is a trademark of Kraft Foods used with permission.