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Photo of Chocolate Snow Ice Cream by ByMarce

Chocolate Snow Ice Cream

Rated as 4.83 out of 5 Stars
 made it  |  5 reviews   |   photos

Recipe by:

"This is a great variation on snow ice cream."
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Ingredients

15 m servings 102 cals
Original recipe yields 8 servings

Directions

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  1. In a bowl, whisk together the milk, confectioners' sugar, vanilla extract, cocoa powder, and instant coffee until the sugar has dissolved and the mixture is smooth.
  2. Place the snow into a large bowl, and pour the chocolate mixture over the snow. With a large spoon, stir until the snow ice cream is thoroughly combined. Serve immediately.
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Nutrition Facts


Per Serving: 102 calories; 1.6 g fat; 20.2 g carbohydrates; 2.5 g protein; 5 mg cholesterol; 41 mg sodium. Full nutrition

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Reviews

Read all reviews 5
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Fantastic and my kids went crazy! We don't get snow in NC often, so I'm sure this chocolate snow cream created a special memory for them. Thanks!

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Great variation! Easy to make. Kids loved it!

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Very good and very easy! We all loved it!

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Delicious

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easy to make and tastes great!

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