Grandma's Noodle Pudding (Kugel)

Name: Grandma's Noodle Pudding (Kugel)
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Ingredients: 1 (8 ounce) package broad egg noodles; 2 tablespoons butter; 3 eggs, separated; 1 cup white sugar; 1.5 teaspoons ground cinnamon; 2 apples - peeled, cored and chopped; 0.25 cup raisins; 0.5 cup chopped almonds

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2 Reviews

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My grandma gave me her recipe for this family favorite. We always ate this at Hanukkah dinner, but I could really eat it for any meal, anytime!

Recipe by Kera Miller Donovan

Updated on January 24, 2023

1

Prep Time:

15 mins

Cook Time:

35 mins

Total Time:

50 mins

Servings:

6

Yield:

6 servings

Jump to Nutrition Facts

Ingredients

1 (8 ounce) package broad egg noodles
2 tablespoons butter
3 eggs, separated
1 cup white sugar
1 ½ teaspoons ground cinnamon
2 apples - peeled, cored and chopped
¼ cup raisins
½ cup chopped almonds

Directions

Preheat oven to 350 degrees F (175 degrees C). Grease a 2-quart casserole dish.
Fill a large pot with lightly salted water and bring to a rolling boil. Stir in the egg noodles, and return to a boil. Cook uncovered, stirring occasionally, until the noodles have cooked through, but are still firm to the bite, about 5 minutes. Drain well; place cooked noodles into a mixing bowl and toss with butter.
With an electric mixer, beat egg whites in a bowl until they form stiff peaks; set egg whites aside. Whisk the egg yolks together in a bowl until smooth, and mix in the sugar until well combined. Pour egg yolk mixture over the noodles, and mix in the cinnamon, apples, raisins, and almonds. Gently fold in the beaten egg whites, trying to keep as much volume as possible. Pour the kugel into the prepared baking dish.
Bake in the preheated oven until the kugel is browned and the center is set, about 30 minutes.

Nutrition Facts (per serving)

434	Calories
12g	Fat
74g	Carbs
11g	Protein

Nutrition Facts
Servings Per Recipe 6
Calories 434
% Daily Value *
Total Fat 12g	16%
Saturated Fat 4g	20%
Cholesterol 135mg	45%
Sodium 72mg	3%
Total Carbohydrate 74g	27%
Dietary Fiber 4g	14%
Total Sugars 43g
Protein 11g
Vitamin C 2mg	12%
Calcium 59mg	5%
Iron 3mg	14%
Potassium 287mg	6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.