Baked Apple Slices


Warm apples with a cinnamon glaze on the top.

Prep Time:
5 mins
Cook Time:
15 mins
Total Time:
20 mins
1 serving


  • 1 Granny Smith apple - peeled, cored and sliced

  • 2 ½ tablespoons water

  • 1 tablespoon cornstarch

  • 1 ½ tablespoons white sugar

  • 1 pinch ground cinnamon, or to taste


  1. Preheat an oven to 350 degrees F (175 degrees C).

  2. Spread the apple slices into the bottom of a small baking dish. Whisk the water and cornstarch together in a small bowl; pour over the apple slices and gently stir. Sprinkle the sugar and cinnamon over the apple slices.

  3. Cook in the preheated oven until the apples are tender, about 15 minutes.

Nutrition Facts (per serving)

166 Calories
44g Carbs
1g Protein
Nutrition Facts
Servings Per Recipe 1
Calories 166
% Daily Value *
Sodium 2mg 0%
Total Carbohydrate 44g 16%
Dietary Fiber 3g 11%
Total Sugars 33g
Protein 1g
Vitamin C 7mg 35%
Calcium 17mg 1%
Iron 0mg 2%
Potassium 157mg 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

You’ll Also Love