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Microwave Scalloped Potatoes

Rated as 4.4 out of 5 Stars
0

"Quick and easy scalloped potatoes. Very yummy!"
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Ingredients

25 m servings 189
Original recipe yields 6 servings

Directions

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  1. Place potatoes, onion, and butter in a large microwave-safe dish.
  2. Mix flour and salt in a bowl; sprinkle over potatoes and gently toss until vegetables are coated.
  3. Pour milk over the potatoes.
  4. Cook in the microwave on high setting until potatoes are tender, about 15 minutes, stirring every 5 minutes.
  5. Allow potatoes to rest for 5 minutes before sprinkling with parsley and paprika for serving.

Footnotes

  • Partner Tip
  • Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

Nutrition Facts


Per Serving: 189 calories; 5.2 31 5.4 15 837 Full nutrition

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Reviews

Read all reviews 46
  1. 55 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars
Most helpful positive review

Awesome recipe! I always want to make Scalloped Potatoes but I am always in a hurry. This recipe tastes just like the baked kind. The only thing I did changed was that I diced the potatoes in...

Most helpful critical review

A good way to get dinner on the table, especially in summer, when time is short. Thanks for the idea.

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Awesome recipe! I always want to make Scalloped Potatoes but I am always in a hurry. This recipe tastes just like the baked kind. The only thing I did changed was that I diced the potatoes in...

These were great after I mixed in pepper and a can of cream of mushroom....I did add more potatoes and upped the recipe to 8 servings so it wasn't runny because of the added soup. Mix in some sh...

A good way to get dinner on the table, especially in summer, when time is short. Thanks for the idea.

Awesome, quick and easy! Added cheese per suggestions. Allrecipes needs to quit with the footnote tips about aluminum foil when it comes to microwave recipes.. You never know, somone's going to ...

This was fabulous! I can't believe that I didn't have any fresh onion, so I substituted 1 tbsp of onion powder and added a huge scoop of fresh minced garlic. I also used seasoned salt instead...

I was looking for a scallop potato recipe to cook in my microwave as I didn't want to heat up the house with the oven. It was 97 degrees AND humid today! This fit the bill; it was delicious an...

I have made similar recipes before. I thought it was very good, a bit bland, but it's supposed to be. I used dried parsley on top, and a bit of paprika. They added color and flavor. Microwav...

I thought these were pretty good. However note: I had 4 baked potatoes leftover (so mine were already cooked). I just peeled and sliced them. Since the potatoes were already cooked I decided to ...

Excellent. Used slicing blade on food processor to make slicing potatoes a breeze. Ended up with uniform slices. Used 2 t salt as written. Tossed with 2 T flour. Melted 4 T butter and mixed...