Ke's Cajun (Dirty) Rice

Name: Ke's Cajun (Dirty) Rice
Prep time: 15 min
Cook time: 60 min
Total time: 75 min
Ingredients: 1.5 cups water; 0.66666668653488 cup uncooked brown rice; 0.5 pound ground turkey; 0.5 cup chopped green bell pepper; 0.33333334326744 cup chopped onion; 0.5 teaspoon minced garlic; 0.5 teaspoon garlic powder; 0.5 teaspoon dried celery flakes; 1 teaspoon Cajun seasoning; 0.25 teaspoon ground black pepper; 0.33333334326744 cup water; 1 pinch salt, or to taste

4.3

(60)

48 Reviews

11 Photos

This is rice with a kick. It is best served with Cajun chicken or another Cajun dish. You will love how this complements your main dish; however, because this rice contains some meat, it can be eaten alone. Enjoy!

Recipe by akatenacious3

Published on April 3, 2019

11

Prep Time:

15 mins

Cook Time:

1 hrs

Total Time:

1 hrs 15 mins

Servings:

6

Yield:

6 servings

Jump to Nutrition Facts

Ingredients

1 ½ cups water
⅔ cup uncooked brown rice
½ pound ground turkey
½ cup chopped green bell pepper
⅓ cup chopped onion
½ teaspoon minced garlic
½ teaspoon garlic powder
½ teaspoon dried celery flakes
1 teaspoon Cajun seasoning
¼ teaspoon ground black pepper
⅓ cup water
1 pinch salt, or to taste

Directions

Bring 1 1/2 cup of water to a boil in a saucepan, and stir in the brown rice. Reduce the heat to a simmer, cover, and simmer until the rice is tender and the liquid has been absorbed, 40 to 50 minutes. Set the rice aside.
Place ground turkey into a skillet over medium heat, and cook and stir the turkey until the meat gives up some of its fat, 2 to 3 minutes; stir in green bell pepper, onion, and minced garlic. Cook and stir until the turkey is crumbly and no longer pink and the vegetables are tender, 5 to 8 more minutes. Drain excess grease, if necessary. Stir in the cooked brown rice, garlic powder, celery flakes, Cajun seasoning, black pepper, and 1/3 cup water.
Bring the mixture to a simmer, and cook until the liquid is absorbed, about 10 minutes. Season to taste with salt and additional black pepper, if desired.

Nutrition Facts (per serving)

141	Calories
4g	Fat
18g	Carbs
9g	Protein

Nutrition Facts
Servings Per Recipe 6
Calories 141
% Daily Value *
Total Fat 4g	4%
Saturated Fat 1g	5%
Cholesterol 28mg	9%
Sodium 107mg	5%
Total Carbohydrate 18g	7%
Dietary Fiber 1g	4%
Total Sugars 1g
Protein 9g
Vitamin C 11mg	55%
Calcium 21mg	2%
Iron 1mg	6%
Potassium 183mg	4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.