Skip to main content New<> this month
Get the Allrecipes magazine
Chicken Parmesan Bake
Reviews:
January 03, 2014

Kudos for simplicity. I used thicker breasts and cooked for 45 min. Chicken tasted great, but the sauce could have been thicker. The wife and the 5year old gave the approval to make it again.

  1. 27 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
  4.  
    Rated as 3 out of 5 Stars
  5.  
    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars