Scandinavian Sweetheart Waffles
Heart-shaped waffles are a traditional treat throughout Scandinavia, made crisp in Sweden and soft-textured in Norway. Topped with jam or berries and whipped cream, or wafer-thin slices of gjeitost (Norwegian brown goat cheese), they're a favorite with coffee or as a snack. This recipe is my adaptation of Norwegian-style waffles served by my friends Megan and Sverre in Trondheim, Norway.
Recipe Summary test
Almost all Scandinavian specialty shops carry both vanilla sugar and non-stick heart-shaped waffle irons. If vanilla sugar is not available, vanilla extract may be substituted.