Recipes Main Dishes Beef Pot Roast Recipes Healthier (but still awesome) Awesome Slow Cooker Pot Roast 4.2 (36) 30 Reviews 9 Photos This is a very easy recipe for a delicious low-sodium pot roast. I make it healthier by omitting the onion soup mix, using low-fat and low-sodium cream of mushroom soup, and adding vegetables! Recipe by MakeItHealthy Updated on January 11, 2023 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 9 9 9 9 Prep Time: 10 mins Cook Time: 3 hrs Total Time: 3 hrs 10 mins Servings: 12 Jump to Nutrition Facts Ingredients 2 (10.75 ounce) cans low-fat, low-sodium condensed cream of mushroom soup 1 large onion, chopped 3 pounds chuck roast 2 cups sliced carrots 1 pound small red potatoes ½ pound string beans ¼ cup chopped parsley Directions Mix cream of mushroom soup, chopped onion, and chuck roast in a slow cooker. Cook on Low for 8 to 9 hours or High for 3 to 4 hours. Add carrots, potatoes, string beans, and parsley 1 1/2 hours before pot roast is done. Editor's Note: This recipe is a healthier version of Awesome Slow Cooker Pot Roast. I Made It Print Nutrition Facts (per serving) 305 Calories 16g Fat 15g Carbs 24g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 12 Calories 305 % Daily Value * Total Fat 16g 21% Saturated Fat 6g 31% Cholesterol 76mg 25% Sodium 299mg 13% Total Carbohydrate 15g 5% Dietary Fiber 3g 9% Total Sugars 3g Protein 24g Vitamin C 10mg 51% Calcium 75mg 6% Iron 3mg 18% Potassium 836mg 18% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved