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My review
Pepperoni Pizza Casserole
tburton1219
"A cheesy casserole with all of your favorite pizza toppings. I like to serve this with a salad and garlic bread. The leftovers are great. I have prepared this in advance and then taken it to potlucks in a slow cooker the next day."
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Ingredients
1 h servings 586 calsOriginal recipe yields 8 servings
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- US
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Directions
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Prep
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Cook
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Ready In
- Preheat oven to 375 degrees F (190 degrees C).
- Cook the ground beef in a skillet over medium heat until no longer pink, breaking the meat apart into crumbles as it cooks, about 10 minutes.
- Bring a large pot of lightly salted water to a rolling boil. Cook the egg noodles in the boiling water until cooked through yet slightly firm, about 5 minutes; drain.
- Mix the noodles with the spaghetti sauce, black olives, mushrooms, pepperoni, and half the mozzarella cheese in a large mixing bowl; spoon the mixture into a 9x13-inch baking dish and top with remaining half of the mozzarella cheese. Cover the dish with foil.
- Bake in the preheated oven until the casserole is bubbling, 30 to 45 minutes.
Footnotes
- Tip
- Aluminum foil helps keep food moist, ensures it cooks evenly, keeps leftovers fresh, and makes clean-up easy.
Nutrition Facts
Per Serving: 586 calories; 33.9 g fat; 30.6 g carbohydrates; 38.2 g protein; 134 mg cholesterol; 1276 mg sodium. Full nutrition
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Reviews
Read all reviews 3647 Ratings
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Most helpful positive review
2/19/2012
Good taste and easy to make. However, this recipe does not mention what to do with the ground beef - figured I would just mix in the ground beef with the rest of the ingredients.
Most helpful critical review
10/16/2014
It was good, but I changed it to spaghetti noodles, and mixed the hamburger in like most others said! It was a little dry, Next time I will use more spaghetti sauce!
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2/19/2012
Good taste and easy to make. However, this recipe does not mention what to do with the ground beef - figured I would just mix in the ground beef with the rest of the ingredients.
11/22/2011
My family enjoyed this version of a pizza. I however did not add any mushrooms not a fan of them.
8/23/2014
I made this for supper and my family loved it. I used Italian sausage instead of ground beef, and angel hair pasta in place of the egg noodles. I also used pizza sauce instead of spaghetti sauce...
7/22/2013
I initially found this recipe on facebook the other day and gave it try tonight. I excluded the black olives and mushrooms. I did use a pound and a half ground beef, and precooked the noodles. D...
2/29/2012
The kids love it. I just mixed everything (only added pepperoni) together as it does not tell you where to layer the beef. Maybe I'll try using some Ricotta next time to add more flavor
1/4/2014
Good! Just make to taste. Add it subtract whatever you eat in pizza. Easy meal for the family. Made it a few times, my son who is a picky eater with eat it.
11/12/2013
I love this,I used ziti instead of egg noodles and added peppers and onions delish!!!!!!!
7/7/2014
This is SO GOOD! Our Church asked some of us to make casseroles for the homeless in our city. I searched for a recipe on allrecipes.com because I'm not much of a cook. I saw this and decided ...