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Doug's Easy Applesauce
August 29, 2013

I filled a big crockpot with sliced and peeled Apples, didn't chop them. Used all the other ingredients and cooked it for about 3 hours on high. Did not messure the other ingredients, used my own judgement. The Apples sauce was just right for my taste. I froze the sauce in plastic freezer bags. So far I filled up a big crock pot 3 times and plan to make more. THIS IS THE BEST APPLE SAUCE I EVER TASTED. USE WHATEVER SPICES SUIT YOUR TASTE.

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