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Mom's Carrot and Raisin Salad

Julie Nebeker

"Colorful, tasty, and easy cold salad that has only 3 ingredients. This is one of my mom's recipes. A great salad to bring to a picnic or to make for Halloween."
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Ingredients

10 m servings 92 cals
Original recipe yields 4 servings

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Nutrition Facts


Per Serving: 92 calories; 0.4 g fat; 22.8 g carbohydrates; 1.5 g protein; 0 mg cholesterol; 79 mg sodium. Full nutrition

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Reviews

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My grandmother always made this for lunch, and I kept on the tradition. It's best to make it in the morning and refrigerate it for lunch. Add a little bit of mayonnaise to keep it together.

Not bad for a simple, healthy carrot salad if you are wanting to omit the mayo that usually binds everything together.