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Easy French Onion Soup for Guests
April 19, 2013

First, this review is to educate those cooks who eliminate wine from recipes because they do not drink...... The alcohol in the wine evaporates as the soup cooks, leaving only the essence of the grapes from which it was made. White vinegar sounds gross as a substitute. I use that in Chinese Hot and Sour Soup, (for the sour). Please try this with the suggested ingredients. It will be delicious.

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