-
-
My review
Black Salt Asparagus
116
Lisawas
"I bought fancy black sea salt on a trip and was dying to create a recipe that showcased the flavor. This asparagus recipe is it! It is fresh, delicious and so simple that my 14 year-old can make it. A great side dish anytime!"
Added to shopping list.
Go to shopping list.
Ingredients
16 m servings 75Original recipe yields 6 servings
- Adjust
- US
- Metric
Directions
{{model.addEditText}} PrintNutrition Facts
Share
Explore more
Reviews
Read all reviews 4Most helpful
Most positive
Least positive
Newest
2/11/2012
Coming across this recipe while looking for something different to do with asparagus reminded me I had black salt I brought back from Seattle I'd never used. Hard to tell from the photo I submit...
10/29/2011
A really fast and simple recipe that my kids love to eat with their fingers!
1/14/2013
I've had a jar of black sea salt languishing in my spice rack forever so right away I have to thank you for the only recipe I've ever seen that uses it. And it works! I never use my broiler and ...
6/2/2019
I, too, purchased some black lava sea salt. It's difficult to cook with because if you get too complicated the black seeps into the food. This recipe is simple, easy, and delicious. Loved it.