Ingredients20 m servings 355
- Chill a glass mug in the freezer for at least 15 minutes.
- Combine the butterscotch topping and soda water in the chilled mug; stir until thoroughly mixed. Pour the cream soda into the mug.
- Stir the whipped cream, caramel sauce, and salt together in a small bowl; spoon atop the soda mixture. Stir lightly; it will froth!
Per Serving: 355 calories; 1.4 89.4 1.4 5 333 Full nutrition
ReviewsRead all reviews 5
this was relatively simple to make, but came up with suprisingly good results. it was worth my time.
Easy to make and cute - would be a fun birthday party beverage. Super sugary, but that's the point isn't it? :) Thanks for a fun recipe!
Very easy to make but I think that you should use less soda water.
I'll make the note that as is, I would give it three stars, with adjustments, five stars, so I settled for the average. The first time I made it, I followed the recipe exactly, but it tasted a b...