Desserts Cookies Chocolate Chip Cookie Recipes White Chocolate Amena's Triple Chocolate Chip Cookies 4.6 (117) 90 Reviews 20 Photos This recipe is very adaptable as far as what and how much you add to the basic dough. I used a normal amount of chips, but this amount can be doubled without issue. You can also toss in dried fruit and nuts fearlessly. Recipe by Chef John Updated on June 18, 2020 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 20 20 20 20 Prep Time: 15 mins Cook Time: 10 mins Additional Time: 30 mins Total Time: 55 mins Servings: 16 Yield: 16 cookies Jump to Nutrition Facts Ingredients ½ cup unsalted butter ½ cup white sugar ¼ cup packed light brown sugar 1 large egg ½ teaspoon vanilla extract 1 ⅛ cups all-purpose flour ½ teaspoon salt ½ teaspoon baking soda ⅓ cup semi-sweet chocolate chips ⅓ cup white chocolate chips ⅓ cup milk chocolate chips Directions Preheat oven to 375 degrees F (190 degrees C). Line a baking sheet with a silicon mat or parchment paper. Mash the butter, white sugar, and brown sugar together in a large mixing bowl with a spatula until creamy and smooth, 2 to 3 minutes. Add the egg and vanilla; whisk vigorously for 20 to 30 seconds. Whisk the flour, salt, and baking soda together in a small bowl; dump into the butter mixture and mix until just combined. Fold the semi-sweet chocolate chips, white chocolate chips, and milk chocolate chips into the mixture. Arrange onto the prepared baking sheet using a small scoop or large spoon. Bake in the preheated oven until golden brown, about 10 minutes; remove from oven and allow to cool on the sheet for 10 minutes. Transfer to a wire rack to finish cooling completely. Tips Note: the amounts of chocolate chips can be doubled for extra-decadent cookies! (a.k.a. Amena-style) I Made It Print Nutrition Facts (per serving) 183 Calories 10g Fat 23g Carbs 2g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 16 Calories 183 % Daily Value * Total Fat 10g 12% Saturated Fat 6g 30% Cholesterol 29mg 10% Sodium 128mg 6% Total Carbohydrate 23g 8% Dietary Fiber 1g 2% Total Sugars 16g Protein 2g Calcium 23mg 2% Iron 1mg 3% Potassium 32mg 1% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved