Purple People Eater Punch
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Ingredients5 m servings 112 cals
Original recipe yields 16 servings
- Set up the cauldron in serving area and stir the grape sherbet and grape soda together in the cauldron until smooth. With tongs, carefully place the dry ice into the cauldron. It will sink to the bottom and cause the punch to bubble and smoke. Careful, dry ice is so cold it can burn if touched or ingested. Do not consume dry ice.
Per Serving: 112 calories; 0 g fat; 29.1 g carbohydrates; 0 g protein; 0 mg cholesterol; 39 mg sodium. Full nutrition
ReviewsRead all reviews 2
This was so easy & super fun!! Made it for a carnival at my son's elementary school. Not only were kids grabbed by it, but parents & super-cool-I'm-not-phased-by-anything high schoolers, too!!! ...