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Basic Buttermilk Muffins
December 31, 2011

This really is exactly what the recipe title states: a basic muffin. It's light, moist, and the perfect base for embellishing however you'd like. I added chopped apples and some cinnamon to the batter and then before baking, sprinkled the tops with a cinnamon-sugar mixture. As instructed, I filled the muffin batter almost to the top and ended up with ten nice-sized muffins. Good recipe.

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