Added to shopping list. Go to shopping list.
Ingredients10 m servings 121 cals
Original recipe yields 16 servings (8 cups)
- Tips & Suggestions
- How to Toast Nuts: Toasting nuts adds crunch and intensifies their flavour. There are several ways to toast nuts. To toast nuts in the oven, spread nuts in single layer in shallow baking pan. Bake at 350 degrees F for 10 to 15 min. or until golden brown, stirring occasionally. To toast nuts on the stovetop, place nuts in ungreased skillet. Cook over medium heat until golden brown, stirring frequently. To toast nuts in the microwave, place up to 1 cup of nuts in a microwaveable shallow dish. Microwave on HIGH until fragrant and crisp, stirring every 30 sec.
- Nutrition Bonus: This easy-to make trail mix can be part of a healthy eating plan.
Per Serving: 121 calories; 3.9 g fat; 21.5 g carbohydrates; 2.5 g protein; 0 mg cholesterol; 89 mg sodium. Full nutrition
ReviewsRead all reviews 1