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Citrus Shortbread Cookies
December 14, 2015

My cookies looked exactly like the picture!! I changed one thing only and that was the amount of cranberries. I reduced them to one cup. I have a tip that might be useful when using cranberries. You know how they come out of the bag all clumped up? I put them in a bowl and sprinkle flour over the top, in this case using about 3 tablespoons, then, using my hands, I distribute the flour so it coats the cranberries and that helps to separate those clumps. It's so much easier chopping cranberries when they're un-clumped. Edited to add: my son's fiancé liked these so much, she asked me to make some for their wedding.

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