The Perfect Simplified Sushi Vinegar

Name: The Perfect Simplified Sushi Vinegar
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: 2 cups rice vinegar (such as Marukan®); 1.5 cups white sugar; 1.5 tablespoons salt; 0.125 lemon, juiced

4.9

(7)

6 Reviews

2 Photos

This sushi vinegar is simple and perfect!

Recipe by TheEatertainmentcom

Updated on September 12, 2022

2

Prep Time:

5 mins

Cook Time:

10 mins

Total Time:

15 mins

Servings:

12

Yield:

2 3/4 cups

Jump to Nutrition Facts

Ingredients

2 cups rice vinegar (such as Marukan®)
1 ½ cups white sugar
1 ½ tablespoons salt
⅛ lemon, juiced

Directions

Stir together rice vinegar, sugar, salt, and lemon juice in a saucepan over low heat until sugar and salt dissolve; do not boil.
Remove from heat and allow to cool completely. Store in the refrigerator.

Nutrition Facts (per serving)

97	Calories
25g	Carbs

Nutrition Facts
Servings Per Recipe 12
Calories 97
% Daily Value *
Sodium 872mg	38%
Total Carbohydrate 25g	9%
Total Sugars 25g
Calcium 1mg	0%
Potassium 1mg	0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.