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My review
Tasty Tomatillo Guacamole
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Keiko
"A flavorful guacamole that's easy to adjust to your heat or taste preferences. A little untraditional to make, but won't stay around long. Great with fresh tortilla chips or as a condiment on many Latin dishes."
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Ingredients
25 m servings 48Original recipe yields 24 servings
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Directions
{{model.addEditText}} Print- Place tomatillos, onion, garlic, and jalapeno peppers into a saucepan over medium heat, and pour in enough water to cover. Bring the mixture to a boil, reduce heat, and simmer until the tomatillos soften and change color from bright green to a yellow-green color, 5 to 8 minutes.
- With a slotted spoon, transfer vegetables to a blender, filling the pitcher no more than halfway full. Hold down the lid of the blender with a folded kitchen towel, and carefully start the blender, using a few quick pulses to get the tomatillo mixture moving before leaving it on to puree. Puree until smooth, about 1 minute; mix in salt, cilantro, and lime juice. Blend again for a few seconds just to mix.
- Scoop out the avocado flesh, and place into the blender; blend until well mixed. Adjust salt, cilantro, and lime juice before serving.
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Reviews
Read all reviews 9Most helpful
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Newest
10/4/2011
Very easy to make, quick and fun! Followed the recipe, except we used one extra jalapeno and a yellow onion instead of white. Not spicy at all, and the tomatillos added a nice flavor to the guac...
10/18/2018
I halved the ingredients, leaving out the jalapeno completely. Also added sour cream to match the portion of avocado. Tasted great.
9/17/2012
I have been looking for a recipe like this for a long time!! Its a great way to make a guac without using salsa or tomatoes!!
9/14/2013
Very tasty! I didn't have a white onion on hand so I used a red onion. It worked very well. We are cilantro lovers so I did add more. Very easy to make and I love the taste, sorta in between ...
8/17/2013
This Tasty Tomatillo Guacamole is very good, I made it easy to make, I let the vegetables cool down before I put them in the blender, made tuna sandwich and dipped it and was very good. Will be ...
7/17/2012
Great recipe! I loved the flavor and the ease of the recipe itself.