Bread Machine Thin Crust Pizza Dough


This bread machine pizza dough is an easy recipe for anyone to try with just basic ingredients. If you love a good thin crust that still has a nice chew to it, this recipe is for you.

Close up on a baked bread machine thin crust pizza, topped with various toppings.
Prep Time:
1 hrs 10 mins
Cook Time:
5 mins
Total Time:
1 hrs 15 mins
1 14-inch crust


  • ¾ cup warm water - 100 to 110 degrees F (40 to 45 degrees C)

  • 2 cups all-purpose flour

  • 1 teaspoon active dry yeast

  • ½ teaspoon salt

  • ¼ teaspoon white sugar

  • 2 teaspoons olive oil


  1. Gather all ingredients.

    All ingredients gathered to make bread machine thin crust pizza.

    Dotdash Meredith Food Studios

  2. Pour warm water into the bread machine pan; add flour on top of water. Sprinkle over yeast, salt, and sugar. Set the machine on the dough setting, and push the start button.

    Water, flour, yeast, salt and sugar added to bread machine pan.

    Dotdash Meredith Food Studios

  3. When the machine signals that the dough is finished, transfer dough to a well-floured work surface.

    Dough transferred to a well floured surface.

    Dotdash Meredith Food Studios

  4. Preheat the oven to 425 degrees F (220 degrees C).

  5. Roll or stretch dough out into a thin crust about 14 inches in diameter, leaving dough thick at the edge. Place dough onto a 14-inch pizza baking sheet; brush dough with olive oil.

    Dough rolled and stretched to a 14-inch diameter, and placed on a pizza baking sheet.

    Dotdash Meredith Food Studios

    Dough brushed with olive oil.

    Dotdash Meredith Food Studios

  6. Bake in the preheated oven for 5 minutes; remove and top with desired ingredients before final baking.

Nutrition Facts (per serving)

126 Calories
2g Fat
24g Carbs
3g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 126
% Daily Value *
Total Fat 2g 2%
Saturated Fat 0g 1%
Sodium 147mg 6%
Total Carbohydrate 24g 9%
Dietary Fiber 1g 3%
Total Sugars 0g
Protein 3g
Calcium 6mg 0%
Iron 2mg 8%
Potassium 44mg 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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