Bread Machine Thin Crust Pizza Dough

Name: Bread Machine Thin Crust Pizza Dough
Prep time: 70 min
Cook time: 5 min
Total time: 75 min
Ingredients: 0.75 cup warm water - 100 to 110 degrees F (40 to 45 degrees C); 2 cups all-purpose flour; 1 teaspoon active dry yeast; 0.5 teaspoon salt; 0.25 teaspoon white sugar; 2 teaspoons olive oil

4.6

(210)

167 Reviews

11 Photos

This bread machine pizza dough is an easy recipe for anyone to try with just basic ingredients. If you love a good thin crust that still has a nice chew to it, this recipe is for you.

Recipe by Healthy Boy

Updated on April 25, 2023

Close up on a baked bread machine thin crust pizza, topped with various toppings.

11

Prep Time:

1 hrs 10 mins

Cook Time:

5 mins

Total Time:

1 hrs 15 mins

Servings:

8

Yield:

1 14-inch crust

Jump to Nutrition Facts

Ingredients

¾ cup warm water - 100 to 110 degrees F (40 to 45 degrees C)
2 cups all-purpose flour
1 teaspoon active dry yeast
½ teaspoon salt
¼ teaspoon white sugar
2 teaspoons olive oil

Directions

Gather all ingredients.

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Pour warm water into the bread machine pan; add flour on top of water. Sprinkle over yeast, salt, and sugar. Set the machine on the dough setting, and push the start button.

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When the machine signals that the dough is finished, transfer dough to a well-floured work surface.

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Preheat the oven to 425 degrees F (220 degrees C).
Roll or stretch dough out into a thin crust about 14 inches in diameter, leaving dough thick at the edge. Place dough onto a 14-inch pizza baking sheet; brush dough with olive oil.

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Dotdash Meredith Food Studios
Bake in the preheated oven for 5 minutes; remove and top with desired ingredients before final baking.

Nutrition Facts (per serving)

126	Calories
2g	Fat
24g	Carbs
3g	Protein

Nutrition Facts
Servings Per Recipe 8
Calories 126
% Daily Value *
Total Fat 2g	2%
Saturated Fat 0g	1%
Sodium 147mg	6%
Total Carbohydrate 24g	9%
Dietary Fiber 1g	3%
Total Sugars 0g
Protein 3g
Calcium 6mg	0%
Iron 2mg	8%
Potassium 44mg	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.