Nutrition tip: To reduce calories further, try using sucralose in place of all or part of the sugar; OR use egg substitute or 1 whole egg and two whites in place of the 2 eggs; OR use evaporated skim milk instead of evaporated milk.
Per Serving: 303 calories;12.5 g fat;
42.3 g carbohydrates;
6.8 g protein;
60 mg cholesterol;
498 mg sodium.