Bruschetta A La Maille®


Classic tomato and basil bruschetta get a zesty update with old style mustard.

4 servings


  • 4 slices ciabatta or French bread

  • 2 cloves garlic, halved lengthwise

  • ½ onion, diced

  • 2 tablespoons extra-virgin olive oil

  • 2 Italian tomatoes, diced

  • 4 leaves basil, chopped

  • 2 tablespoons Maille® Old Style Mustard


  1. Toast the bread in the oven. Rub the bread with the garlic and top with a drizzle of olive oil. In a bowl, stir tomatoes, onion and Maille® Old Style mustard. Spread preparation on the slices of toasted bread. Add olive oil, salt and pepper, and garnish with chopped basil.

Nutrition Facts (per serving)

243 Calories
10g Fat
33g Carbs
6g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 243
% Daily Value *
Total Fat 10g 12%
Saturated Fat 1g 7%
Sodium 477mg 21%
Total Carbohydrate 33g 12%
Dietary Fiber 2g 8%
Total Sugars 2g
Protein 6g
Vitamin C 6mg 28%
Calcium 54mg 4%
Iron 2mg 10%
Potassium 164mg 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.