Fresh shrimp with onion, bell pepper, and garlic in a mustard sauce are served atop fragrant garden herbs in this easy starter course.



Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist


Instructions Checklist
  • Place sunflower oil in a skillet. Add the onion, green pepper and garlic and cook for 5 minutes. Add the Maille® Old Style Mustard and cook for another 2 minutes. Add the shrimp and cook 5 minutes more. Season to taste. Serve with a salad of fine herbs (chives, chervil, parsley, basil).


Nutrition Facts

86.2 calories; protein 5.5g 11% DV; carbohydrates 5.6g 2% DV; fat 4.5g 7% DV; cholesterol 45.3mg 15% DV; sodium 196mg 8% DV. Full Nutrition