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Bob's Pineapple Pie
March 22, 2014

I made the filling to go into another recipe and it's so delicious. Can't wait for the pineapple enchiladas to be eaten at a BBQ today. I think they will be a hit. I had some of the left over filling and just ate it with a spoon, heavenly. I did add the zest of one orange and I thought it added to the overall flavor. It certainly stands as written though.

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