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Ingredients14 m servings 535
Original recipe yields 1 servings (1 panini)
- Preheat a panini press.
- Butter 2 of the bread slices. Place 1 slice on the panini press, buttered-side-down. Arrange Cheddar cheese on the bread; lay unbuttered bread on top. Place bacon and apple on top; cover with the remaining slice of bread, buttered side-up. Close the press and cook until panini is browned, about 4 minutes.
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Per Serving: 535 calories; 34.9 43.1 13.1 91 850 Full nutrition
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