Recipes Savory Swiss Chard with Portobellos 4.6 (44) 32 Reviews 9 Photos Absolutely delicious way to make Swiss chard. It has a comforting flavor and beautiful presentation. The colors are amazing and I often prepare this for family for Christmas dinner paired with standing rib roast and mashed potatoes and gravy. A huge hit in my family! Recipe by TiffanyRae Published on December 14, 2010 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 9 9 9 9 Prep Time: 20 mins Cook Time: 35 mins Additional Time: 5 mins Total Time: 1 hrs Servings: 8 Yield: 8 servings Jump to Nutrition Facts Ingredients 2 tablespoons olive oil 1 teaspoon crushed red pepper 1 clove garlic, crushed and chopped 1 (8 ounce) package portobello mushrooms, stemmed and cut into 1/2-inch wide by 2-inch long pieces 1 leek, chopped 1 cup chicken broth 1 bunch Swiss chard, trimmed and chopped 2 cups grated Parmesan cheese Directions Heat the olive oil in a large pot over medium-high heat. Stir in the red pepper, garlic, and portobello mushrooms. Cook and stir until the mushroom has softened and begun to release its liquid, 3 to 5 minutes. Stir in the leek, and continue cooking until the leek has softened, about 5 minutes. Stir in the chicken broth and Swiss chard. Bring to a boil, then reduce heat to medium-low. Cover, and simmer until the chard leaves have wilted, about 10 minutes. Remove the lid, and continue cooking until the chard is tender and most of the liquid has evaporated, about 5 minutes. Sprinkle with the Parmesan cheese; let stand until melted. I Made It Print Nutrition Facts (per serving) 139 Calories 9g Fat 5g Carbs 9g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 139 % Daily Value * Total Fat 9g 12% Saturated Fat 4g 20% Cholesterol 18mg 6% Sodium 490mg 21% Total Carbohydrate 5g 2% Dietary Fiber 1g 4% Total Sugars 2g Protein 9g Vitamin C 10mg 52% Calcium 246mg 19% Iron 1mg 6% Potassium 299mg 6% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved