Chicken Pineapple Fajitas

Name: Chicken Pineapple Fajitas
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Ingredients: 8 (6 inch) flour tortillas; 1 pound skinless, boneless chicken breast halves - cut into strips; 2 small red bell peppers, cut into strips; 2 teaspoons Jamaican jerk seasoning; 0.125 teaspoon ground black pepper; cooking spray; 4 slices canned pineapple, chopped; 1 tablespoon vegetable oil; chopped fresh cilantro; lime wedges

4.6

(39)

26 Reviews

11 Photos

Pineapple brings a sweet and sassy flavor to this chicken-and-pineapple fajitas dish. We love it, and make it a lot in the summer.

Recipe by SHERRYLYNN2

Updated on January 6, 2023

close up view of Chicken Pineapple Fajitas with peppers and onions in a pan

11

Prep Time:

15 mins

Cook Time:

10 mins

Total Time:

25 mins

Servings:

4

Yield:

8 fajitas

Jump to Nutrition Facts

Ingredients

8 (6 inch) flour tortillas
1 pound skinless, boneless chicken breast halves - cut into strips
2 small red bell peppers, cut into strips
2 teaspoons Jamaican jerk seasoning
⅛ teaspoon ground black pepper
cooking spray
4 slices canned pineapple, chopped
1 tablespoon vegetable oil
chopped fresh cilantro
lime wedges

Directions

Preheat the oven to 350 degrees F (175 degrees C). Wrap tortillas in aluminum foil and heat in the oven.
Combine chicken, bell peppers, jerk seasoning, and pepper in a large bowl; set aside.
Heat a large skillet over medium-high heat, and coat with cooking spray. Add pineapple and cook until brown, 4 to 6 minutes. Remove pineapple from the pan and set aside.
Return the skillet to the stovetop and heat vegetable oil. Add chicken and bell peppers; cook and stir until chicken is no longer pink, about 6 minutes.
Stir in cooked pineapple. Serve fajita mixture in warmed tortillas garnished with cilantro and a squeeze of lime.

Nutrition Facts (per serving)

410	Calories
10g	Fat
46g	Carbs
32g	Protein

Nutrition Facts
Servings Per Recipe 4
Calories 410
% Daily Value *
Total Fat 10g	13%
Saturated Fat 2g	11%
Cholesterol 66mg	22%
Sodium 709mg	31%
Total Carbohydrate 46g	17%
Dietary Fiber 4g	14%
Total Sugars 12g
Protein 32g
Vitamin C 58mg	290%
Calcium 111mg	9%
Iron 4mg	20%
Potassium 508mg	11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.