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Slow Cooker Pot Roast
Reviews:
November 22, 2011

Am I the only person who thought this was unbearably salty? I wanted to love this, it was so simple and seemed like a great idea. The meat was great, but the veggies and especially the gravy were so salty I could barely eat it. It made so much gravy, normally I'd be dancing with joy but I had to throw it out. I felt my blood pressure rising with every bite.

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