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Slow Cooker Pot Roast
Reviews:
September 18, 2011

I wish I could give this more stars. Made this tonight and it was absolutely amazing. My wife actually licked her plate. I was skeptical as others about the seasoning combinations but it was without a doubt top notch. The only addition I made was a little red cooking wine over the onions in the bottom and I sprinkled the roast with worcestershire sauce before putting the carrots and potatoes on top of the roast. I also used a much bigger roast. The roast I used was around 5 lbs. This recipe is on top of my list. Wife is still ranting about the roast and is upset it's better and easier then hers. Thanks for the recipe.

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