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Caramel Macchiato Banana Bread
July 26, 2011

Very tasty indeed! I used a caramel vanilla creamer and otherwise followed the recipe for the ingredients. I made muffins of them because they are easy for me to share that way. I got 12 regular-sized and 6 mini-sized muffins from the recipe---perfectly domed in 20 minutes for the regular size and 15 minutes for the minis. One note regarding the glaze---do not let it cook and/or cool too long! I found THAT out! Very nice recipe!

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