Don't bother me, I'm eatin'. Really, I have a big piece of Donnasue's casserole right here and it's awesome. I am a hopeless lover of cornbread which is what caught my eye. I may have been born ...
I made this without the ham and meat tenderizer (I'm vegetarian) and used almond milk (cause that's what I had) but otherwise followed this exactly. OMG it was amazing! Having recently joined a...
This is very easy to prepare, however it was a little dry for our taste. The flavors go well together, but I don't think enough for me to make it again. Just seemed like it was missing something.
I made it for the first time and luv it. Next time I know to add red pepper flakes because I like my greens with a little kick to it. Other than that it turned our great!