Donnasue's Cornbread Mustard Green Casserole
The reason I created this is my friend Dora. When she gives me fresh mustard greens, there was only so much I could do with them. I wanted to make a Southern-style dinner casserole that would celebrate some of the traditional foods that I consider Southern.
You can make this in mini casserole dishes (that's what I do, so that everyone has their own). I also pair this with a mixed green salad.