Donnasue's Cornbread Mustard Green Casserole
The reason I created this is my friend Dora. When she gives me fresh mustard greens, there was only so much I could do with them. I wanted to make a Southern-style dinner casserole that would celebrate some of the traditional foods that I consider Southern.
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Recipe Summary
Ingredients
6
Original recipe yields 6 servings
Directions
Cook's Note
You can make this in mini casserole dishes (that's what I do, so that everyone has their own). I also pair this with a mixed green salad.
Nutrition Facts
Per Serving:
690 calories; protein 30.3g; carbohydrates 68.3g; fat 33.8g; cholesterol 125.2mg; sodium 2032.8mg.
Full Nutrition