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I used my Kitchen Aid mixer to make these rolls. I proofed the yeast with the warm water and the sugar (I cut the sugar back to a quarter cup) for ten minutes, then added the potato flakes, milk...
Okay, won't bother with them again though.
I used my Kitchen Aid mixer to make these rolls. I proofed the yeast with the warm water and the sugar (I cut the sugar back to a quarter cup) for ten minutes, then added the potato flakes, milk...
I love these cinnamon rolls! They're not too sweet, or too fat, just perfect. Of course you could add more filling, if you like.
Very fluffy..not doughy at all. Made Cream Cheese Icing..My kids loved these Cinnamon Buns.
These rolls are in the oven as I type this and they look and smell delicious! But I do have to comment on the fact that I think this recipe is referring to Florence Henderson, not Hendrickson. A...
To be honest, the reason I chose this recipe was because I had all the ingredients on hand. They were very easy and my boys (4 of them) devoured the first batch. I used my Kitchenaide pastry h...
My family LOVES these. They do require time but the end result is fabulous.
The first time I made these (shared with the neighbors in trade for melons) everyone raved and even claimed they were better than infamous county fair cinnamon rolls-there a little time consumi...