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Grandma's Chocolate Zucchini Brownies
Reviews:
October 20, 2011

This was a big hit! I did not use the walnuts and I used Splenda for the sugar. After I pulled out of the oven I took a spatula and spread out the chocolate chips to make it look like icing. All my family and friends loved them, even asked me for the recipe. Great way to get picky eaters to have some vegies!!

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